White Chocolate Blueberry Protein Blondies
Delight in these moist and chewy White Chocolate Blueberry Protein Blondies, packed with wholesome protein and bursting with fresh blueberries for a natural sweet treat.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 cup white chocolate chips
- 1 cup fresh blueberries
- 1 cup oat flour
- 1/2 cup vanilla or unflavored protein powder
- 1/3 cup maple syrup
- 1/4 cup Greek yogurt
- 1/4 cup melted coconut oil
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
Instructions
- Preheat oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper.
- In a medium bowl, whisk together oat flour, protein powder, baking powder, and salt.
- In a large bowl, beat the eggs, then mix in maple syrup, Greek yogurt, melted coconut oil, and vanilla extract until smooth.
- Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
- Fold in white chocolate chips and fresh blueberries gently to avoid crushing the berries.
- Pour the batter into the prepared pan and spread evenly.
- Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- Allow to cool completely in the pan before slicing into 12 bars.
Notes
For extra flavor, sprinkle a little sea salt on top before baking or serve warm with a dollop of Greek yogurt.