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Grape And Walnut Salad

Grape And Walnut Salad

A refreshing grape and walnut salad combining crisp grapes, crunchy walnuts, and fresh greens, perfect for a light and healthy meal or side dish.

Ingredients

Scale
  • 2 cups seedless red grapes, halved
  • 1 cup walnuts, toasted and chopped
  • 4 cups mixed salad greens
  • 1/4 cup crumbled feta cheese (optional)
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon honey
  • Salt and black pepper to taste

Instructions

  1. In a large salad bowl, combine the mixed salad greens and halved grapes.
  2. Add the toasted and chopped walnuts and crumbled feta cheese, if using.
  3. In a small bowl, whisk together olive oil, balsamic vinegar, honey, salt, and black pepper until emulsified.
  4. Drizzle the dressing over the salad and toss gently to coat all ingredients evenly.
  5. Serve immediately for the freshest taste.

Notes

For extra flavor, add a sprinkle of fresh chopped mint or a dash of lemon zest before serving.