bbq chicken thighs in oven
Tender and flavorful BBQ chicken thighs cooked perfectly in the oven, delivering a smoky and juicy meal that’s easy to prepare any time.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 6 servings
- Category: Dinner
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 6 bone-in, skin-on chicken thighs
- 1 cup BBQ sauce
- 2 tablespoons olive oil
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat oven to 400°F (200°C).
- In a small bowl, mix olive oil, smoked paprika, garlic powder, salt, and black pepper.
- Rub the spice mixture evenly over the chicken thighs.
- Place the chicken thighs on a baking sheet lined with foil or parchment paper, skin side up.
- Bake in the preheated oven for 25 minutes.
- Remove from oven and brush BBQ sauce generously over each thigh.
- Return to oven and bake for an additional 10-15 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (74°C).
- Let rest for 5 minutes before serving.
Notes
For extra smoky flavor, brush additional BBQ sauce halfway through the second baking time or serve with grilled vegetables on the side.
Find it online: https://productivemomlife.com/bbq-chicken-thighs-in-oven/